Tuesday, January 6, 2009

Beers of The Times

A New York Times article from January 2 called Beers of The Times - Beers Aged in Oak, Meant to Sip Not Chug talks about beers aged on oak, whether in barrels or chips. Here's the report on the beers they tasted. I have been meaning to homebrew this style. I think I'll do some research and make this my next ale.

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